Made meatballs with the Italian crumbs. Best meatballs I ever made
Delicious nut crumbs and lemon pepper is my favorite. I coat chicken in it.
I have an autoimmune disease and have a limited diet….. and now I finally get delicious ‘breaded’ chicken! It feels good on the gut and tastes delicious. Highly recommend
I love all my Nut Crumbs varieties and I use the Coconut Curry specifically for moist and juicy turkey meatballs. They are delicious as are all the varieties!
Eggs✅ Milk ✅ Bread✅ Avocados✅ Veggies✅
NutCrumbs ✅✅✅✅
My cupboards are bare if NutCrumbs aren’t there!!!
Tastes really good but it didn’t seem to stay on the protein while cooking.
I love the coconut curry!! It is delicious and definitely one of my favorites!!
Used the spicy Nut Crumbs to bread chicken for
Chicken and waffles. Added some sugar free syrup for that perfect sweet/ spicy brunch treat. Will do this again for sure. Made the chicken in the air fryer.
I use nut crumbs for all my meats, fish, veggies if i want the crunchy texture. I have every flavor. There is nothing better and they last longer then you think. So Delish!!
My family is extremely picky sbout trying new things. The first time I made a meal using the Nut Crumbs, I didn't tell them. They raved about the breaded chicken! It's the only Crumbs I use now! All of the flavors are out of this world!
I typically purchase the lemon 🍋 pepper but decided to try the plain
They are so adaptable for all the vegetarian menus I use!!!!
I like it? just prefer some over others. But will try it on my veggies a well. Actually, we love Nut Crumbs. I enjoy the flavor and crunch it adds. Will never go back to flour with spices. Thank you
My family loves these nut crumbs. I have made my Italian Meatballs with the Italian crumbs instead of bread crumbs. I added the same amount of garlic and cheese as my recipe and didn’t tell my family. They were fabulous. My son-in-law is Paleo so I skipped the cheese on his. He knew I was using the nut crumbs. He loves them. I baked both batches. I also made spicy chicken meatballs with the Spicy Nut Crumbs, added chopped jalapeños (we love spice), baked them and drizzled Franks Hot sauce when the were done. Another family hit! I am an official customer!
My fiancé and I love these Nut Crumbs! The Italian flavor is amazing and we used it for Eggplant Parm! Wow!! Our favorite way so far!! Only complaint is that they need to come in a BIGGER BAG!!!